Canadian Cook Book - Paperback

Canadian Cook Book - Paperback

  • In stock, ready to ship
  • Backordered, shipping soon

by Nellie Lyle D. 1953 Pattinson (Created by)

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface.

We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Number of Pages: 372
Dimensions: 0.77 x 9.21 x 6.14 IN
Publication Date: September 09, 2021

Overnight orders placed on Friday will be delivered the following week as carriers deliver on business days.  

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

About Kascadia

North American wines, including those from Canada, the United States, and Mexico, have risen to the top of the list when it comes to the world's "new world" wines. These regions have rapidly established themselves as producers of exceptional quality and diverse varietals, challenging the long-held dominance of classic Old World wine regions like France, Italy, and Spain.

"The wine renaissance is here, and it spans from Napa to Niagara!" - VJ Gandhi⁠

Learn More

Recently viewed