Megalomaniac Homegrown Red

Region

Niagara Peninsula, Ontario

Accolades

• ★★★★ – WineAlign

• 90 Points – Rick VanSickle, Wines In Niagara

• Ontario VQA Excellence Award Winner (Niagara Peninsula)

Tasting Notes

Megalomaniac’s Homegrown Red is a smooth, fruit-forward blend that captures the bold essence of Niagara terroir. On the nose, ripe blackberry and black cherry dominate, balanced by hints of dark chocolate and sweet spice. The palate is plush and approachable, offering layers of jammy red fruits, mocha, and a whisper of toasted oak. Medium-bodied with refined tannins, this red finishes with a lingering warmth and subtle vanilla lift. 

Winemaker Notes

Aromas

• Aromatically expressive with notes of black raspberry, plum, vanilla bean, and baking spice.

Palate

• Lush and juicy, featuring ripe black fruit, red licorice, and cocoa. Subtle earthy undertones round out the mid-palate.

Finish

• Smooth and satisfying with soft tannins and a persistent fruit-driven finish. Balanced acidity offers freshness and structure.

Crafted with a philosophy of minimal intervention, this red blend highlights fruit purity while showcasing Niagara’s cool-climate vibrancy.

Food Pairing Suggestions

Homegrown Red is incredibly versatile at the table. We recommend pairing it with:

• Grilled lamb burgers with rosemary aioli

• BBQ short ribs or smoked brisket

• Mushroom risotto or roasted vegetable lasagna

• Aged cheddar or gouda

Its vibrant fruit and balanced tannins complement both hearty and plant-based dishes.

Why We Love It

Megalomaniac Homegrown Red is a bold yet balanced crowd-pleaser that over-delivers for its price point. We love how it expresses the Niagara Peninsula’s unique terroir while maintaining broad appeal. It's perfect for weeknight dinners, backyard BBQs, or gifting to anyone who appreciates well-made, characterful red wines. Plus, its sleek bottle design and clever branding make it a conversation starter.