Spearhead Winery Flight

2021 SpearHead Chardonnay Clone 95 - 92 Points, John Schreiner on Wine

The fruit for this came from the Duncan Vineyard on the Naramata Bench. The wine was fermented in French oak barrels and puncheons and was aged 10 months in barrel (25% new). Only partial malolactic fermentation was allowed, preserving good fruit flavours. The wine begins with aromas of ripe pear, apple, citrus and vanilla. The palate is luscious, with tropical fruit flavours (nectarine and peach). The finish is quite long. This is a delicious wine. 

2021 Golden Retreat Pinot Noir - Gold at 2023 National Wine Awards of Canada

Prominent dark fruit aromas of juicy plum and dark cherry intertwined with notes of nutmeg, clove, and earl grey spices. Bright and supple on entry, with firm tannins that provide backbone and longevity to this wine. The palate opens to complex flavours of cherry, red currant, charred wood, earth, and hints of dried herb. Pair with lasagna, baby back ribs, salami, smoked gruyere. 

Spearhead Winery

Located on the benchlands of South East Kelowna. The focus is on premium quality wine which is produced from grapes grown on the estate vineyard and from selected Okanagan Valley vineyards. The hand harvested grapes are sorted at the winery and fermented in small lots.  A highly respected BC winemaker, Grant has been at the helm as our Winemaker/General Manager for a few years now and he has transformed our winemaking program.  His commitment to showcasing specific terroirs of the Central Okanagan Valley is evident in the ‘single vineyard’ program we have developed for our pinot noir bottlings.  These wines display the unique attributes of the Okanagan vineyards that they were sourced from